French Toast

Lately our weeks have been quite stressful and hectic and the weekends are a way for me and my husband to re-connect. One way in which I do that is making breakfast in bed, a favorite that is relatively simple and takes a few ingredients. It is fast and gets me back to curling up in bed with my husband quickly.

  • 2 eggs
  • ½ c. milk
  • 1 tbsp. cinnamon
  • 2 tbsp. Vanilla extract
  • Thick cut bread (6-8 slices)
  1. Heat skillet to medium heat
  2. Cut bread into 1/2 in to 3/4 in thick slices
  3. Mix eggs, milk, cinnamon and vanilla extract together
  4. Dip bread in mixture on both sizes and place on skillet
  5. Cook on both sides until golden brown
  6. Serve hot with butter, syrup and/or powder sugar

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